Rate this recipe
2.9/5
(7 Votes)
Ingredients
- 2 cups Flour
- 2 cups Milk
- 2 teaspoons Sugar
- 3 teaspoons Baking Powder
- 1 teaspoon Salt
- 2 Eggs
- 4 tablespoons Vegetable Oil
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix flour, milk, sugar, salt and, baking powder. Add beaten egg yolks and oil. Beat egg whites until stiff and fold into batter. Cook on hot greased waffle iron.
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VIDEO: Crispy Ham and Egg Cups
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