Smoky Steak Marinade

By medic949

0 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Rate this recipe 0/5 (0 Votes)

1 Picture

Meat marinades

Tangy Steak Marinade

Ingredients

1/2 cup Worcestershire sauce
1/4 cup liquid smoke
1 1/2 tablespoons salt
3 tablespoons seasoned salt
2 tablespoons garlic powder
2 1/2 tablespoons onion powder

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl until the salts have dissolved.

Step 2

To use, pour the marinade over up to 2 pounds of meat in a resealable plastic bag. Seal the bag, and refrigerate overnight. The following morning, discard the marinade, and cook the meat as desired.

You'll also love

Karen's Swiss Steak 0/5 (0 Votes)
Marinades 0/5 (0 Votes)